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Eating & Drinking

Sushi, restaurants, food, drinks, and anything else that goes in your mouth.

Rokkaku in Honolulu Review

While in Honolulu, I decided to try an upscale Japanese Restaurant located in the Ala Moana mall called Rokkaku. Although this restaurant uses authentic ingredients, the dishes are not old school traditional dishes by any stretch of the imagination. Since ...

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B.A.D. Sushi Mini Review

Back in the day, I used to go to Terried Sake House on Santa Monica Blvd. But over the years, I stopped going there but they had some authentic Japanese food for very reasonable prices. Fast forward to July of ...

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Let’s Party Crab?

This Japanese product is actually called “Let’s Party” and is a package of roasted crabs. No, not small parts of crabs. The whole thing, including the pinchers and legs. They are covered with Sesame seeds and glazed with a sweet ...

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Hamada in Vegas Review

After being fully burned at BarMasa at Aria, I was over with the over-priced Asian-fusion crap and decided to checkout something more traditional. I inquired about a traditional Japanese restaurant that a local would go to and was told to ...

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Bouchon Bistro in Vegas Review

As a change, we decided to checkout the Las Vegas branch of Bouchon Bistro, a French bistro cuisine opened by acclaimed chef Thomas Keller. Located upstairs in the Venetian, this restaurant has the ambiance that you would expect from an ...

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Craftsteak in Vegas Review

Tom Colicchio from Top Chef owns Craft restaurants and he’s got a Craftsteak in Vegas so we decided to check it out. Located in the MGM, I had high hopes for this restaurant after the bad experience at BarMasa earlier ...

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